Ayurvedic Cooking for Pregnancy: Classical Theory and Recipes

AYN218a/b: Ayurvedic Cooking for Pregnancy with Classical Theory and Recipes class provides understanding of nutrition and cooking for Pregnancy and provides knowledge of dietary support in the month by month changes while carrying a child, while addressing common concerns with guidelines from the ancient Ayurvedic texts and traditional experienced vaidyas.

Learn to profoundly support mother and fetus through the stages of development. Help prevent seeded imbalances called deha prakruti (influences on fetal constitution during pregnancy). This class is wonderful for midwives, mothers, doulas, grandmothers, and more advanced health care practitioners consulting or cooking for pregnancy care with these nourishing, delicious recipes.

Delicious classical recipes, key foods, special styles of preparation for best experience in pregnancy. Herbal food preparations are demonstrated, and enjoyed. Complete notes and recipes provided. This kitchen skills class gives the bonus combination of Indian cooking skills with the specialty for pregnancy cooking.

This class is wonderful for mothers, doulas, grandmothers, midwives, and more advanced health care practitioners, for expanding your skills for consulting or cooking for pregnancy. 

Beautifully designed notes and complete recipes provided.  This kitchen skills class gives the bonus combination of Indian cooking skills with the specialty for pregnancy cooking.

Dates:
Fri, Oct 28, 10:00 am – 6:00 pm to Sat, Oct 29, 10:00 am – 6:00 pm

Price: $340.00

Hours: 10 AM – 6 PM. Includes meals, come hungry!

Class Format: Hands on in kitchen setting in Boulder, Colorado. Five minute walk to quiet park.